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overview

  • effort: low
  • time: 10 minutes
  • serves: 4-6 people

notes

  • For an alcoholic version (mulled wine), replace apple cider with a low-tannin red wine like merlot plus a splash of Grand Mariner.

tools

  • medium sized pot
  • medium sized pitcher for serving
  • ladle

ingredients

steps

  1. Bring spiced cider, cloves, star anise, cinnamon, and nutmeg to a simmer.
  2. Turn off heat. Add apple and pear slices and spiced cranberry syrup.
  3. Let cool for a few minutes, then pour into serving pitcher.